Culinary Provisions Coordinator Job at Ballard Designs, West Chester, PA

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  • Ballard Designs
  • West Chester, PA

Job Description

Working at QVC Group means joining a live social shopping company with incredible teams, ambitious projects and amazing careers. QVC Group, Inc. is a Fortune 500 company with six leading retail brands - QVC®, HSN®, Ballard Designs®, Frontgate®, Garnet Hill® and Grandin Road.

Your Opportunity, Your Team

The Culinary Provisions Coordinator supports QVC and HSN, and under the guidance of the Culinary Provisions Supervisor, and you will be responsible for breaking down deliveries, rotating stock, bagging up herbs and disposal of old produce. You will communicate on a daily basis with the Culinary Provision Associate. This position will also be responsible for helping to unbox samples and organizing them for stylist use. When samples are cleaned after use the you will box up samples and put back into inventory for the next airing or they will organize samples for the vendors to pick up.

Where You'll Work

  • This role is onsite and will require you to work from our West Chester, PA headquarters daily. Relocation assistance is not available for this role.
  • The schedule for this role is Tuesday through Saturday, 9am to 5pm.

What You'll Do

  • Receive in and check all provisional deliveries.
  • Restocking the Broadcast Kitchens shelves in walk-ins, dry storage and cleaning supply rack. Also properly packaging, dating and storing any food product received in from our purveyors.
  • Organize and clean the Walk in refrigerator. Discard old produce. Keep shelves clean and replace dirty sheet pans in the walk-in fridge.
  • Receive in on-air food samples. Unbox the samples and organizing them in the walk-in freezer, fridge or Post 4 Dry rack for stylists to use.
  • Receive in on air hard good samples. Also unbox these samples for the live show. When the sampels are cleaned after use you are responsible for boxing them back up and putting them in inventory or out for vendors to pick up at the North Dock.
  • Assist the team on any extra tasks needed to support the Live Show process.

What You'll Bring

  • High school diploma or general education (GED). Culinary Degree beneficial.
  • Knowledge of professional kitchen food product, equipment, machinery and operating standards.
  • Ability to stand on feet for long periods of time.
  • Must be able to lift up to 50lbs.
  • You should be professional and able to work with a diverse group of people.
  • Knowledge of basic computer skills, Microsoft Teams, Outlook, Microsoft Word and Excel.

Our Total Rewards package includes benefits you’ll love such as competitive compensation, paid time off, an employee assistance program, parental leave, paid volunteer hours, and amazing company discounts! In our US market, you can also expect health care benefits starting on day 1, 401(k), and tuition reimbursement benefits.

QVC Group is committed to inclusion and belonging for all and ensuring that our workplace provides equal employment opportunities for all team members and candidates and complies with all applicable federal, state, and local laws and regulations. As an equal opportunity employer, QVC Group is committed to a barrier-free employment process. If you need reasonable accommodations/support throughout, please contact us at

workwithus@qvcgrp.com

for assistance.

If provided, salary ranges are a general guideline only, and actual salaries will vary and are based on factors such as a candidate's qualifications, skills, experience, and geographic location as well as business and market conditions.

Job Tags

Full time, Local area, Relocation package,

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